Top Restaurant Beverage Trends for 2020
January 11, 2020 – 10:00 pm | Comments Off on Top Restaurant Beverage Trends for 2020

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Beverage supplier S&D Coffee & Tea® recently teamed up with Nation’s Restaurant News to predict the top beverage trends most likely to appear on restaurant menus in 2020.
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Crawfish Étouffée Cook-Off

Submitted by on March 15, 2012 – 12:22 amNo Comment

The 27th annual World Championship Crawfish Etouffee Cook-off takes place March 25, 2012, in theNorthwest Community Center Pavilion, 501 Samuel Drive, Eunice, Louisiana (map).

Hours are 11 a.m. to 5 p.m., and admission is free.

This one-day event features professional and amateur cooks vying for the title of “World Champion” — and one of the best ways to taste some of the best crawfish in Louisiana. There’s also great Cajun and Zydeco music, plenty of dancing and, of course, tons of étouffée.

(Photo courtesy of Wikpedia Commons)

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