Food Trends for 2018
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From Sodexo
What will be on plates over the next 12 months? Kevin Cecilio, Sodexo’s senior director, culinary innovations, believes these five trends will be on the table over the …

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Belgian Restaurant Week — in D.C.

Submitted by on June 18, 2012 – 12:46 amNo Comment

Heading to the nation’s capital next month, Road Trips Foodies? If you’re lucky enough to be in Washington between July 12 and 21, 2012, you can participate in the third annual Belgian Restaurant Week (it honors Belgium’s National Day — July 21).

The kick off preview begins July 12 at the annual Brew at the Zoo event where Belgian restaurants are hosting the VIP tent.

The week itself runs from July 14 through 21 as 10 restaurants will host a series of festivities showcasing the traditions and customs of Belgium as well as marking the 182nd anniversary of Belgium’s independence. Participating are Belga Café, Brabo, Brasserie Beck, Et Voila!, Granville Moore’s, Locolat, Le Pain Quotidien, Marcel’s, Marvin and Mussel Bar.

For full information on special events each day and more, go online.

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