Top Restaurant Beverage Trends for 2020
January 11, 2020 – 10:00 pm | Comments Off on Top Restaurant Beverage Trends for 2020

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Beverage supplier S&D Coffee & Tea® recently teamed up with Nation’s Restaurant News to predict the top beverage trends most likely to appear on restaurant menus in 2020.
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Bourbon Tasting

Submitted by on November 29, 2012 – 7:54 amNo Comment

Decadence is on the menu for a bourbon tasting at the Monegan Sun — it’s the first event for the 10th anniversary Winefest ’13 at the Mohegan Sun, 1 Mohegan Sun Boulevard, Uncasville, Connecticut (map).

Taking place from 6 to 9 p.m. January 25, 2012, this is a full evening (priced at $90 per person) inspired by America’s Native Spirit: bourbon.

Participants will enjoy years of tradition through Plan B’s bourbon-inspired menu paired with a variety of fine bourbons including Maker’s Mark, Booker’s, Knob Creek and Jim Beam. Savor them straight or enlist the help of Plan B’s mixologists to create a crafted bourbon cocktail.

Of course, no night of decadence is complete without a fine cigar. Guests will enjoy premium cigar sampling from AVO Cigars. After a career as a jazz pianist, Avo Uvezian toured the Caribbean in search of the finest tobaccos and the best factory for making his cigars. In 1982, he found both in the Dominican Republic. Today, AVO Cigars are enjoyed by aficionados all over the world.

(Photo by Sebastian Pothe)

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