Food Trends for 2018
February 13, 2018 – 8:23 am | Comments Off on Food Trends for 2018

Special to Road Trips for Foodies
From Sodexo
What will be on plates over the next 12 months? Kevin Cecilio, Sodexo’s senior director, culinary innovations, believes these five trends will be on the table over the …

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Vermont Cheesemakers Festival

Submitted by on July 3, 2013 – 8:07 amNo Comment

vermont_cheesemakerCheese lovers no doubt already have July 21, 2013, circled on their calendars. That’s the date for this year’s Vermont Cheesemakers Festival at Shelburne Farm, 1611 Harbor Road, Shelburne, Vermont (map).

Vermont claims title as the premium artisanal cheese state with the highest number of cheesemakers per capita: more than 40 of which will be on hand between 10 a.m. and 4 p.m. at the farms’ Coach Barn.

There’ll also be Vermont artisan food producers plus Vermont wine, beer and spirits producers. Tickets are $50.

(Image courtesy of Vermont Cheesemakers Festival)

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