Top Restaurant Beverage Trends for 2020
January 11, 2020 – 10:00 pm | Comments Off on Top Restaurant Beverage Trends for 2020

Special to Road Trips for Foodies
Beverage supplier S&D Coffee & Tea® recently teamed up with Nation’s Restaurant News to predict the top beverage trends most likely to appear on restaurant menus in 2020.
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From Cellar to Cellar in Velke Bilovice

Submitted by on January 24, 2015 – 8:32 amNo Comment

czech-rep_wine-cellarThe best time to become acquainted with the complex of wine cellars in South Moravia, where the streets are named for various popular grape varieties, is during the traditional spring “tasting stroll” through the cellars.

This hopping from cellar to cellar Is March 28, 2015. It first took place in Velké Bílovice, Czech Republic, in 2006 and not only did the number of visitors grow each year, but also the number of participating wine cellars and bottles consumed.

The ticket price includes a glass, map, catalog of winemakers, vouchers for six bottles of wine, and most importantly an all-day pass to try the wines in all the open cellars. (You’ll spend the evenings listening to folk music on the square.)

(Photo courtesy of Czech Tourism)

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