Crawfish Season in South Louisiana
February 5, 2017 – 3:37 pm | Comments Off on Crawfish Season in South Louisiana

Crawfish, also known as crayfish, crawdads or mudbugs to some visitors, are freshwater crustaceans found in the swamps and marshes of south Louisiana.
Crawfish have become as much a staple of Cajun and Creole culinary …

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New Evening Tour in Florence for Eating Italy

Submitted by on May 6, 2017 – 8:55 amNo Comment

Eating Italy in FlorenceEating Italy has launched a second tour in Florence, Italy, that departs in the evening and takes visitors through the area of Santo Spirito. (The daytime tour explores the neighborhood of Oltrano.)

During the 3-1/2-hour “sunset tour“, guests will experience drinks and artisan foods at seven different stops. Highlights of the Florence Sunset Food Tour include shopping for groceries the Italian way at an alimentari (deli), watching how Italian cocktails are made (Americano, Negroni, Negroni Spagliato), and discovering the “secret” behind the famous Bistecca alla Fiorentina during a live cooking demonstration (plus sampling the steak afterward). Culinary delights range from truffle cheese and wild boar salami to Tuscany’s celebrated wine, Chianti.

Tours run Tuesday to Saturday from 5:30 to 9 p.m.; cost is €95 (adults only).

Eating Italy is part of Eating Europe Tours, founded in 2011 by American native, Kenny Dunn. Eating Europe Tours operates in Amsterdam, Florence, London, Rome, and Prague.

(Photo courtesy of Eating Europe Tours)

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