Top Restaurant Beverage Trends for 2020
January 11, 2020 – 10:00 pm | Comments Off on Top Restaurant Beverage Trends for 2020

Special to Road Trips for Foodies
Beverage supplier S&D Coffee & Tea® recently teamed up with Nation’s Restaurant News to predict the top beverage trends most likely to appear on restaurant menus in 2020.
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American Heritage Chocolate Making

Submitted by on January 9, 2018 – 8:35 amNo Comment

The Midwest is a strange place to learn about chocolate, but at Conner Prairie, 13400 Allisonville Road, Fishers, Indiana, Road Trips Foodies can immerse themselves in American Heritage Chocolate Making.

There are two sessions: 6:30 to 8:30 p.m. February 9, 2018, and 6:30 to 8:30 p.m. February 14, 2018. For this program, participants must be 18 or older. Fee is $55 for non-members.

You’ll learn about the history of chocolate and take part in its preparation from bean to cup. Grind on a traditional metate, grate brick chocolate and spices. Warm yourself by the fire as you help to prepare delicacies such as chocolate puffs and cracknels.

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