Special to Road Trips for Foodies
By Explore Minnesota
In Minnesota, renowned chefs are continuously serving up an eclectic array of fare, ranging from traditional comfort cuisine with a twist to pizza straight from the local …

With the news that the Gala (pictured) has surpassed Red Delicious as America’s favorite eating apple, it’s time to celebrate the fruit that signifies fall.
What would autumn be without festivals filled with apple pie, apple …

Believe it or not, Road Trips Foodies: some people actually search out places to enjoy Spam — that brand of canned cooked meat made by Hormel Foods Corporation first sold in 1937.
Since August is SPAM …

Special to Road Trips for Foodies
Millions of Americans hit the road over the summer, but before they can enjoy beaches and bonfires, parents are bracing themselves for the No. 1 source of stress on …

Special to Road Trips for Foodies
From Sodexo
What will be on plates over the next 12 months? Kevin Cecilio, Sodexo’s senior director, culinary innovations, believes these five trends will be on the table over the …

Special to Road Trips for Foodies
Sterling-Rice Group (SRG) has identified its annual top culinary trends that will stand out on menus, expand onto grocery shelves, and attract consumer interest across the U.S. in the …

Special to Road Trips Foodies
By Bon Appétit Magazine
Bon Appétit has declared “The Hot 10: America’s Best New Restaurants 2017″.
Taking the top spot is New Orleans’ Turkey and the Wolf, a quirky, nostalgic, counter …

What are the 50 Most Iconic American Eateries?
Here’s a list from Rave Reviews. (Your Road Trips Foodie thinks their methodology is a bit funky, but whatever.)
Their list puts Alinea in Chicago in first, Blue Hill …

Crawfish, also known as crayfish, crawdads or mudbugs to some visitors, are freshwater crustaceans found in the swamps and marshes of south Louisiana.
Crawfish have become as much a staple of Cajun and Creole culinary …

Special to Road Trips for Foodies
From Visit California
The seventh annual California Restaurant Month kicks off tomorrow for a 31-day run.
Participating restaurants will offer various discounts, specialty menus and events that showcase the state’s diverse …