Food Trends for 2018
February 13, 2018 – 8:23 am | Comments Off on Food Trends for 2018

Special to Road Trips for Foodies
From Sodexo
What will be on plates over the next 12 months? Kevin Cecilio, Sodexo’s senior director, culinary innovations, believes these five trends will be on the table over the …

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“The Apprentice: My Life in the Kitchen”
March 10, 2018 – 8:10 am | Comments Off on “The Apprentice: My Life in the Kitchen”
“The Apprentice: My Life in the Kitchen”

They don’t make ’em like they used to. That’s the message on almost every page of Jacques Pépin’s memoir, “The Apprentice: My Life in the Kitchen” (Waterville, Maine: Thorndike Press, 2003).
Today’s top chefs didn’t get …

“God in a Cup: the obsessive quest for the perfect coffee”
March 3, 2018 – 8:03 am | Comments Off on “God in a Cup: the obsessive quest for the perfect coffee”
“God in a Cup: the obsessive quest for the perfect coffee”

Michaele Weissman’s tome on specialty coffee itself seems a bit obsessive to this Road Trips Foodie.
Published in 2008 (Hoboken, New Jersey: John Wiley & Sons), the densely reported book is an in-depth look at the …

“Spice: the history of a temptation”
February 24, 2018 – 8:35 am | Comments Off on “Spice: the history of a temptation”
“Spice: the history of a temptation”

In the 21st Century, herbs and spices are taken for granted. This well-researched tome reminds us that it wasn’t always like this.
Herbs, yes: they grew in one’s European backyard (so they were insignificant). Spices, on …

Food Trends for 2018
February 13, 2018 – 8:23 am | Comments Off on Food Trends for 2018
Food Trends for 2018

Special to Road Trips for Foodies
From Sodexo
What will be on plates over the next 12 months? Kevin Cecilio, Sodexo’s senior director, culinary innovations, believes these five trends will be on the table over the …

American Heritage Chocolate Making
January 9, 2018 – 8:35 am | Comments Off on American Heritage Chocolate Making
American Heritage Chocolate Making

The Midwest is a strange place to learn about chocolate, but at Conner Prairie, 13400 Allisonville Road, Fishers, Indiana, Road Trips Foodies can immerse themselves in American Heritage Chocolate Making.
There are two sessions: 6:30 to …

Hearthside Suppers at Conner Prairie
December 1, 2017 – 8:18 am | Comments Off on Hearthside Suppers at Conner Prairie
Hearthside Suppers at Conner Prairie

Road Trips Foodies pitch in to prepare their Hearthside Supper at Conner Prairie, 13400 Allisonville Road, Fishers, Indiana. Then, of course, there’s time to savor the meal.
The suppers are offered at 6 p.m. January 11 …

A Christmas High Tea in Roswell, Georgia
November 27, 2017 – 8:16 am | Comments Off on A Christmas High Tea in Roswell, Georgia
A Christmas High Tea in Roswell, Georgia

If you’re traveling through Georgia, Road Trips Foodies, consider scheduling a stop at Bulloch Hall, 180 Bulloch Avenue, Roswell, Georgia, for a Christmas High Tea.
A two-course tea is served by women in period clothing. The …

Buenos Aires Celebrates Tea Time
October 15, 2017 – 8:14 am | Comments Off on Buenos Aires Celebrates Tea Time
Buenos Aires Celebrates Tea Time

It may seem an unlikely locale, but Buenos Aires, Argentina, has many places to enjoy afternoon tea (thanks to the strong British presence there).
Tea time is called, simply, “té” or “merienda.” It includes tea, coffee …

The Familiar, the Foreign, the Fantastic
October 1, 2017 – 8:50 am | Comments Off on The Familiar, the Foreign, the Fantastic
The Familiar, the Foreign, the Fantastic

Special to Road Trips for Foodies
By Packaged Facts
From ketchup to salsa to sriracha, the U.S. market for condiments and sauces is full of the familiar, the foreign, and the fantastic. Consumer demand for these …

Food Tank’s Fall Reading List
September 30, 2017 – 8:29 am | Comments Off on Food Tank’s Fall Reading List
Food Tank’s Fall Reading List

Special to Road Trips for Foodies
By Food Tank (the think tank for food)
For fall, Food Tank has compiled a list of 17 books we hope will educate, inform, and inspire. As the weather cools …