The Taste of Vail takes place April 4 through 8, 2018, in and around Vail, Colorado.
The event showcases more than 30 of Vail’s chefs and restaurateurs alongside the owners and winemakers from nearly 50 wineries.
Signature …

The inaugural Restaurant Week in Santa Barbara, California, takes place Friday (February 23, 2018) through March 4, 2018.
Restaurants will offer three–course prix fixe menu during dinner time for $25, $35 or $45. There will be …

It’s not too late to join in the celebration of this northern Oregon food scene with the inaugural Hood River Foodie February, a month-long celebration to give visitors and locals alike the chance to discover …

Holland America Line‘s Master Chef Rudi Sodamin has just released an art table book called “Food Faces” that features more than 150 images of edible creations that display a cast of characters expressing a whimsical …

Oakland Restaurant Week begins today and runs through January 21.
With 100 restaurants spanning across all neighborhoods and cuisines, this year’s program introduces a new highlights including interactive food demonstrations, walking tours, and special dining …

Starting this month, “Tastes of JAPAN by ANA – Explore the regions” launches on the Asian carrier.
Japan has been divided into eight regions, and each will have six months to introduce its culinary specialties and …

Seven Sonoma County restaurants in California have earned the Snail of Approval by embracing the Slow Food principles of “Good, Clean, and Fair food, for everybody.”
The “Snail-approved” restaurants include Backyard in Forestville, Diavola Pizzeria …

A Qatar-based company is using traditional Scandinavian methods to smoke fresh Norwegian salmon — which is now being served on board Qatar Airways flights as part of the bespoke à la carte dine-on-demand menu for …

Each year, more than 60 million passengers pass through Frankfurt Airport (Germany’s largest aviation hub) and more than 60 percent of them are just changing planes.
Which means time to have a meal or a …

“Meet The Winemaker Cruises” are a selection of cruises aboard Norwegian Escape and Norwegian Dawn during which guests will have the opportunity to “wine and dine” with leaders and legends of the winemaking industry.
Guests aboard …